ringoさん
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日本語で「小さな滝」っていう意味の「カスカテッリ」とかいう新パスタができたらしい。
For Pasta Lovers Bored By Spaghetti, There's A New Short, Wavy, Sauce-Holding Shape t.co/b5u8flzl0e
新しいパスタ形状、CASCATELLI(滝)
t.co/oAJ3fw49Um
パスタソースが絡みやすいように曲がったＩ字鋼型にさらでフリルが付いている
Dan Pashman, host of the podcast The Sporkful, had a quest: develop and market a brand-new shape of pasta. The result is cascatelli, a short, flat, ruffled pasta three years in the making.
I invented a pasta shape and it's ON SALE NOW! Listen to the story of my 3 year quest to create it in The Sporkful podcast series Mission: ImPASTAble, and order some now through @sfoglini: https://t.co/kd6KUelPMd https://t.co/DkH0udjYI0
Cascatelli Bolognese tonight, thanks to @TheSporkful.
It gobbled up the entire pot. "Sauceability” factor is no joke.
Easy to get on the fork, even without stabbing.
Holds everything. Even with full saturation, it stays dense and toothsome.
A rousing success! Congrats, Dan! https://t.co/ujFxRjfuri
Pasta comes in plenty of different forms, but @TheSporkful podcast's Dan Pashman challenged himself to create an all new, perfect pasta shape.
After a three-year journey, Pashman is ready to put "cascatelli" to the test.
@NancyChenNews has his story. 🍝 t.co/docgXOuidO
Pasta comes in plenty of different forms, but @TheSporkful podcast's Dan Pashman challenged himself to create an all new, perfect pasta shape.
— CBS This Morning (@CBSThisMorning) 2021年3月27日
After a three-year journey, Pashman is ready to put "cascatelli" to the test.
@NancyChenNews has his story. 🍝
So, there’s a new pasta shape. “Cascatelli” (waterfall).
Who knew noodles could be so science-y? https://t.co/lJ0kRxTC8i
.@TheSporkful Just finished my maiden voyage: Cascatelli carbonara with guanciale. https://t.co/Q3Q1RcfsFt
Cascatelli is a top-tier pasta shape https://t.co/sGp71LvEmq
ショートパスタは湯切りがしやすいから・食感がもちもちしててソース絡みやすいからってフジッリを多用してたんだけど、もっと一般化したらカスカテッリも使ってみたいなぁ
